mark mwewa
About Me
experience Chinese chef trained in creating authentic Chinese dishes from chefs who immigrated from china ,adept at using traditional techniques to create dishes,customizing dishes based in the kitchen specialized in operating on a tight budget and ordering on a tight budget and ordering to keep the kitchen stock,i have working experience of for than 6 yrs in Chinese dishes and other recipes.
I am a hard working chef with good skills and capable to work under minimum supervision,i have good communication skills (written and verbal)i am ready to work at your firm,if accepted for a job ,
I have a certificate in food production which i obtained from Silvia professional college for catering,i have worked in 5 star restaurant casino where i played a role of a sous chef,and in other casino were i played a role of a comic chef then night shift head chef.i do understand all the skills required for chefs with ranks.i look forward to hear from u
